COCONUT GLAZED BANANA BREAD LOAF

Moist and crunchy with a coconut finish.

Ingredients: WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Butter (MILK, Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Vitamin A, Vitamin D, Colour (Beta Carotene)), Bananas, Yoghurt (MILK), Brown Sugar, White Sugar, Egg (EGGS), Sour Cream (MILK), Desiccated Coconut (Coconut (99.9%), Preservative: SODIUM METABISULPHITE), Coconut, Vanilla Extract with Seeds (Water, Vanilla Extract, Vanilla Seeds, Sugar, Inulin, Tapioca Starch, Thickeners (Xanthan Gum, Guar Gum)), Honey, 100% Pure Maple Syrup, Sodium Bicarbonate, Raising Agents (Acid Sodium Pyrophosphate, Sodium Bicarbonate), Cornflour, Salt.

⚠️ Allergens: WHEAT (gluten), EGGS, MILK, SULPHITES. For allergens, see ingredients in bold.

Made in a home kitchen that also handles WHEAT (gluten), EGGS, MILK, SOYA, PEANUTS and TREE NUTS.

Storage: Best eaten within 3 days of delivery. Keep refrigerated. Suitable for freezing for up to 3 months.

📦 Delivery & Packaging
Orders are dispatched every Thursday via Royal Mail. Place your order by Monday 6pm to be included in that week's dispatch. Delivered in eco-friendly packaging to keep your bakes fresh and protected on their way to you.